Leefield Station

Marlborough, New Zealand

Leefield Station is the heart and soul of Marisco Vineyards, owned and operated by the Brent and Rosemary Marris, who started Wither Hills in 1994 and later went on to form The Ned wines. Leefield Station comprises of over 2200 hectares with over 600 hectares under vine, 300 hectares of recently planted native bush and the rest operating as a working farm with Angus beef, sheep and Berkshire pigs.

All Leefield Station wines are from the one single vineyard estate, showcasing Waihopai Valley's unique climate and ripening conditions, with Sauvignon Blanc, Pinot Gris, Chardonnay and Pinot Noir in keg to begin. 

NB: Wine Diamonds distributes only Leefield's wine in keg. 

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4 products